What colour is the sea?
Blue?
Like the sky?
Green?
Like grass?
White?
Like clouds?
What colour is the sand?
Yellow?
Like lemons?
Grey?
Like stone?
Blue?
Like the sky?
Here’s one thing I’ve found….the more I pay attention to the particular, the more I see (or hear, or smell, or taste, or feel)
We use our left cerebral hemispheres to focus on parts or aspects, label them, categorise them….which is all useful of course, but if we leave it at that we stop seeing reality as it really is.
We need to reintegrate that information into the right cerebral hemisphere to see its contexts, its connections and relationships to everything else. Only then do we experience the particular, the uniqueness of all that is real.
I found that in my work with patients. It was never enough to apply the diagnostic label and think of the patient as just an example of that – whether that be a “diabetic”, an “asthmatic”, or whatever. I had to pay attention to the specifics, to this particular patient’s unique story. Only then could I experience the reality of who they were and understand what they were experiencing.
So, here’s something to try today. Slow down and take your time to pay attention. Explore, as much as possible without labelling. Or, actually, it’s pretty tough not to label, so once you apply the label, just say to yourself, ok, this is an apple (or whatever it is you are exploring), but then, what colours do I see, what textures do I feel, what scents do I smell, what sounds do I hear as I interact with it (turning it over in your hand, running your fingertips over its surface, biting into it…..only if you are exploring something edible of course!)
You get the idea?
Pick anything you like. An object, a song, a view, a flavour, a scent, a sensation. Slow down, pay attention, notice the labels which pop into your head, then continue to explore.
Allow yourself to experience the diversity of the unique.
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